Fresh ingredients
Fruits, vegetables, roots and greens selected for flavor, color and nutrient diversity.
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THE GOLD STANDARD OF NUTRITION™
Cold-pressed fruits and vegetables, thoughtfully blended and available where real life happens.

A FULL SPECTRUM OF NUTRITION
Cold-pressed juice gives us one of the simplest ways to capture the nutrients naturally present in fresh produce. By using pressure instead of the intense heat common to many conventional processing methods, the juice retains more of the fresh character, vitamins, minerals and plant compounds people are actually looking for.
Cold Gold brings that advantage into a broad spectrum of fruits, vegetables, greens and roots—making real nutrition easier to reach when convenience usually wins.
Real ingredients. Minimal processing. Nutrition built for real life.

WHY COLD-PRESSED
Fruits, vegetables, roots and greens selected for flavor, color and nutrient diversity.
Pressure-based extraction avoids the high temperatures used in many conventional juice processes.
Different blends make it easier to rotate ingredients and reach a wider spectrum of produce.
Fresh nutrition placed where people work, travel, study, train and recover.

ADVANCED NUTRITION TECHNOLOGY
A compact refrigerated platform designed for high-traffic environments. Choose a blend, see what is inside, customize, pay, and receive fresh nutrition in under a minute.

Ingredient and blend information at the point of choice.

A visible dispensing experience designed around speed and confidence.

Refrigerated, modular ingredient storage with serviceable internal systems.
WHERE COLD GOLD BELONGS
Cold Gold is designed for the moments when convenience usually wins—and better nutrition is hardest to find.






EXPANDING ACCESS
Cold Gold is designed to bring fresh, real nutrition into the places people already move through every day—from airports and campuses to workplaces, healthcare settings and hospitality.
Bring Cold Gold Here Illustrative placement network.